What is fig extract?
Fig Extract is a natural plant extract extracted from the fig (Ficus carica) plant. Fig is a common fruit tree widely distributed in the Mediterranean region and other warm climate areas. Fig Extract is rich in beneficial ingredients such as antioxidants, vitamins, minerals and polyphenols. These ingredients give it unique functional properties, making it widely used in the food, nutraceutical and cosmetic industries.
As a professional Fig Extract supplier and exporter, GreenSkyBio is committed to providing the highest quality products. Our Fig Extract undergoes strict quality control to ensure every batch meets high standards.
Feel free to contact us to learn more about how GreenSkyBio Fig Extract can fit your product needs. If you have any questions or needs about our products or services, please feel free to send an email to sales@greenskybio.com, we look forward to working with you.
| name | Fig Extract |
| Exterior | brown to dark brown powder |
| Attributes | fruit extracts, Fig Extracts |
| purity | Varies depending on the product formulation |
| Product ingredients | Phenolic compounds, flavonoids, vitamins |
| source | Extracted from the fruit of Ficus carica (common fig) |
| use | Antioxidant, digestive health, dietary supplements |
| Test Methods | High-performance liquid chromatography (HPLC), UV-visible spectroscopy |
GreenSkyBio Your Premium Fig Extract Manufacturer and Producer
Sources of Fig Extract
Fig Extract is mainly derived from fig trees growing in different regions. Fig trees are adapted to warm climates, so they are grown in the Mediterranean, the Middle East, and North Africa. The climate and soil conditions in these areas are conducive to fig growth, providing high-quality raw materials. At present, Fig Extract manufacturers usually choose factories located in the main producing areas of fig trees for production to ensure the quality and freshness of the products. Our Fig Extract also comes from the areas where these fig trees grow, ensuring the product is of exceptional quality.
The production process of fig extract
Gather raw materials: Choose ripe figs to ensure they are nutritious.
Extraction process: Process figs into extracts to extract beneficial ingredients.
Filtration: Filter the extract to remove impurities and solid particles.
Concentration: Concentrate the extract to remove excess water and obtain a concentrated extract.
Quality inspection: Strict quality control is carried out to ensure that products meet safety standards.
Packaging: Pack the extract into appropriate containers to maintain stability and freshness.
Finished product: The final Fig Extract product is ready for sale and can be used in a variety of foods, nutraceuticals, and cosmetics.
The process of making Fig Extract ensures the freshness and nutritional value of the product, making it an ideal ingredient for multiple industries.
If you need to know more detailed production process, please click here
The following are product specifications for fig extract
| Project | Specifications |
|---|---|
| Sensory characteristics | Powder form with the natural aroma and taste of figs. |
| Nutritional information | Rich in antioxidants, vitamins, minerals and polyphenols. |
| Solubility | Better than water and easy to use in food and beverages. |
| Microbiological limits | Comply with food safety standards to ensure product hygiene and safety. |
| Heavy metal content | Comply with international food safety standards to ensure products do not contain harmful substances. |
| Total plate count | ≤1,000 CFU/g, ensuring the microbial quality of the product. |
| Yeast and Mold | ≤100 CFU/g, ensuring the freshness and stability of the product. |
The following are the functional properties of fig extract
Antioxidant properties: Fig Extract is rich in antioxidants, which help neutralize free radicals and slow down cell aging.
Anti-Inflammatory: Has anti-inflammatory properties that help relieve inflammation and discomfort.
Nutritious: Rich in vitamins, minerals and polyphenols, providing additional nutritional value to foods and health products.
Anti-aging: Fig Extract helps protect skin from environmental aggressors and slows down skin aging.
Digestive Support: Can promote digestive health and relieve gastrointestinal discomfort.
These functional properties give Fig Extract a wide range of applications in multiple fields.
The following is a detailed explanation of the functional properties of fig extract
| Features | Description |
|---|---|
| Antioxidant properties | Rich in antioxidants such as polyphenols, which help neutralize free radicals and slow down oxidative stress. |
| Anti-inflammatory | Has anti-inflammatory properties and can be used to reduce inflammatory symptoms and discomfort. |
| Rich in nutrients | Rich in vitamins, minerals and polyphenols, adding extra nutritional value to the product. |
| Anti-aging | Helps slow down the skin aging process and keep skin young and healthy. |
| Digestive Support | Promotes a healthy digestive system and relieves gastrointestinal discomfort. |
Here are the benefits of fig extract
Promotes Health: Fig Extract is rich in antioxidants and nutrients that help support overall health.
Skin Care: Has anti-aging and skin protective properties and can be used in cosmetics and skin care products.
Digestive Support: Helps promote a healthy digestive system and relieve gastrointestinal discomfort.
Anti-inflammatory effect: Reduces symptoms of inflammation and helps relieve discomfort.
Nutritional supplements: Adding nutritional value to foods and health products to provide additional benefits to consumers.
These benefits have made Fig Extract a popular choice across multiple industries, improving the quality and appeal of products.
Application fields of fig extract
Food field: used to make jams, juices, pastries and condiments to enhance the flavor and nutrition of food.
Nutraceuticals: Used as ingredients in health supplements to help support the immune system and overall health.
Cosmetics: Can be added to skin care products, facial masks and anti-aging products to provide skin care benefits.
Pharmaceutical field: used as medicinal materials in traditional medicine and has certain medicinal value.
Condiment field: used to make various sauces, spices and spice mixtures to enhance the taste of food.
The diverse applications of Fig Extract give it broad market potential in multiple fields.
Contact information
As a professional supplier and exporter of Fig Extract, our products comply with the highest quality standards and have passed major international certifications including CNAS, Kosher, ISO 9001, Ecocert, HMA and GMP. Our facilities follow global good manufacturing practices, ensuring superior quality in every batch.
Whether you are a manufacturer, supplier, exporter, importer, distributor, wholesaler or retailer, we can provide you with quality Fig Extract that suits your product needs.
Product names in different countries
China: 无花果提取物
India: अंजीर एक्सट्रैक्ट
US/English: Fig Extract
Germany: Feigenextrakt
Italy: Estratto di fichi
Japan: イチジクエキス
France: Extrait de figue
UK: Fig Extract
Russia: Фиговый экстракт
Canada: Fig Extract
