What is Maitake Mushroom Extract?
Maitake extract is the essence extracted from high-quality maitake mushrooms, a medicinal mushroom, and is rich in beneficial ingredients such as polysaccharides, amino acids, and minerals. These ingredients give Maitake Mushroom Extract significant health benefits, including strengthening the immune system, regulating blood sugar, and improving cardiovascular health. It is widely used in the health food, nutritional supplement and pharmaceutical industries.
As a professional Maitake Extract supplier and exporter, GreenSkyBio is committed to providing the highest quality Maitake Extract that meets the highest standards. Our products undergo strict quality control to ensure that every batch can meet your high requirements.
Feel free to contact us to learn more about how GreenSkyBio Maitake Extract can fit your product needs. If you have any questions or needs about our products or services, please feel free to send an email to sales@greenskybio.com, we look forward to working with you.
| name | Maitake Mushroom Extract |
| Exterior | brownish-yellow powder |
| Attributes | mushroom extracts, fungal extracts |
| purity | 10%-40% Polysaccharide |
| Product ingredients | Beta-glucans, polysaccharides, ergosterol |
| source | Extracted from the fruiting body of Grifola frondosa (maitake mushroom) |
| use | Immune system support, dietary supplements, traditional medicine |
| Test Methods | High performance liquid chromatography (HPLC) |
Greenskybio Your Premium Maitake Extract Manufacturer and Producer
Sources of Maitake Extract
Maitake extract is mainly derived from maitake mushrooms grown in different regions around the world. Maitake mushroom, whose scientific name is Grifola frondosa, is a medicinal mushroom widely cultivated in many countries. These areas include China, Japan, the United States, etc. The climate and soil conditions in these areas are suitable for the growth of Maitake mushroom, ensuring its high quality. Currently, the main source of raw materials for Maitake extract manufacturers is Japan, using natural and organic growing methods to ensure the purity and efficiency of the product.
Production Process of Maitake Extract
Selection of raw materials: High-quality maitake mushrooms are selected to ensure freshness and no pollution.
Extraction process: The active ingredients are extracted from Maitake mushroom through advanced extraction technology.
Concentration and drying: The extract is concentrated and then dried into powder form.
Packaging: Powdered extract is packaged to ensure its stability during transportation and storage.
Quality testing: Strict quality control is carried out, including testing of active ingredient content, microorganisms, heavy metals, etc. to ensure product safety and reliability.
Finished product: Maitake extract after completing all steps is ready for sale or further processing.
Product Specifications
| Project | Specifications |
|---|---|
| Sensory characteristics | Fine-grained powder, dark brown, with the unique aroma of maitake mushroom |
| Active ingredients | Rich in maitake polysaccharides, amino acids and minerals |
| Solubility | Good in water and other solvents |
| Microbiological limits | Meet food safety standards |
| Heavy metal content | Comply with international food safety standards |
| Total plate count | ≤1,000 CFU/g |
| Yeast and Mold | ≤100 CFU/g |
Features
Immune System Support: Maitake Mushroom Extract contains special polysaccharides that have been shown to enhance immune system function.
Blood sugar regulation: Studies show that Maitake Mushroom Extract helps regulate blood sugar levels and is especially beneficial for people with diabetes.
Cardiovascular Health: The components in Maitake Mushroom Extract help maintain cardiovascular health by helping to lower blood pressure and improve cholesterol levels.
Anti-cancer properties: Preliminary research suggests that Maitake Mushroom Extract may have anti-tumor activity, particularly in fighting certain types of cancer.
Digestive Health: Maitake Mushroom Extract helps promote a healthy digestive system and may help prevent and treat digestive-related disorders.
Detailed explanation of functional features
| Features | Description |
|---|---|
| Immune system support | Maitake mushroom polysaccharides can enhance the activity of immune cells |
| Blood sugar regulation | Helps stabilize blood sugar levels and is suitable for diabetics |
| Cardiovascular health | Improve cholesterol levels and help reduce the risk of high blood pressure |
| Anti-cancer properties | May fight the growth of certain types of cancer cells |
| Digestive health | Helps maintain a healthy digestive system and prevent indigestion |
Benefits of Maitake Extract
Enhances immune function: Maitake Mushroom Extract strengthens the body's natural defense mechanisms and improves overall health.
Helps with blood sugar control: For people with diabetes, Maitake Mushroom Extract is a helpful adjunctive treatment option to help maintain healthy blood sugar levels.
Cardiovascular Health Support: By improving blood circulation and lowering bad cholesterol, Maitake Mushroom Extract helps reduce the risk of heart disease.
Anti-tumor effects: Research shows that Maitake Mushroom Extract may help prevent and treat certain types of cancer.
Digestive System Protection: Helps improve intestinal health, thereby increasing overall digestive efficiency.
Application areas
Food field: Maitake Mushroom Extract is used as a natural antioxidant in the food industry to enhance the preservation effect of food. At the same time, because of its unique flavor and nutritional value, it is often used to fortify healthy foods and beverages.
Health care product field: As an ingredient in health care products, Maitake Mushroom Extract is popular for its immune system support and blood sugar regulation effects. It is also commonly used in supplements related to cardiovascular health.
Pharmaceutical field: In the pharmaceutical industry, Maitake Mushroom Extract is studied for its potential anti-cancer properties and as an adjunct treatment for cardiovascular disease and diabetes.
Cosmetics: Maitake Mushroom Extract is widely used in skin care and anti-aging cosmetics due to its anti-inflammatory and antioxidant properties, helping to protect the skin from environmental stress and free radical damage.
Contact information
As a specialized supplier and exporter of Maitake Extract, our products are certified to major international standards including CNAS, Kosher, ISO 9001, Ecocert, HMA and GMP to ensure that they comply with the highest quality benchmarks. Our facilities are Global Good Manufacturing Practice certified, guaranteeing superior quality in every batch.
Whether you are a manufacturer, supplier, exporter, importer, distributor, wholesaler or retailer, we can help you find the perfect Maitake Extract for your product needs.
Product names in different countries
China: 舞茸提取物
India: मैतरूम एक्सट्रैक्ट
US/English: Maitake Mushroom Extract
Germany: Maitake-Pilzextrakt
Italy: Estratto di Maitake
Japan: Maitake mushroom
France: Extrait de Maitake
Russia: Экстракт майтаке
Canada: Maitake Mushroom Extract